What will I do with all these broccoli flowers?
February 8, 2011
Broccoli flowers are nutritious and tasty.
I most often use them in a salad,
They taste and look great sprinkled over the top of black bean soup or gazpacho.
Try adding them to a stir fry at the last minute or as a garnish for grilled fish.
Of course, make sure your broccoli is organically grown.